Servings | Prep Time | Cook Time |
---|---|---|
8 | 15 mins | 15 mins |
1. | Cook chicken in a pan until the color turns light brown. |
2. | Add other ingredients except lettuce. Stir, season to taste, and let it simmer for 5 minutes. |
3. | Scoop the chicken mixture into the lettuce. Serve while hot. |
There are 58 calories in 1 serving of Chicken Lettuce Cups.
Calorie split: 38% fat, 31% carbs, 31% protein.
|
Serving Size | 1 serving |