Black Bean and Corn Salad

Black Bean and Corn Salad

Average Rating
5.0 Average FatSecret member ranking
An excellent dip for appetizer.
Servings Prep Time Cook Time
8 15 mins 0 mins

Ingredients

Directions

1. Drain and rinse the beans and corn.
2. Chop the vegetables.
3. Mix everything in a bowl.

Nutrition summary

There are 51 calories in 1 serving of Black Bean and Corn Salad.
Calorie split: 45% fat, 44% carbs, 11% protein.
Nutrition Facts
Serving Size 1 serving
Amount Per Serving
Calories
50
 
% Daily Values*
Total Fat
2.54g
3%
Saturated Fat
0.252g
1%
Trans Fat
0g
Polyunsaturated Fat
0.046g
Monounsaturated Fat
0.151g
Cholesterol
2mg
1%
Sodium
116mg
5%
Total Carbohydrate
5.56g
2%
Dietary Fiber
1.6g
6%
Sugars
1.02g
Protein
1.4g
Vitamin D
-
Calcium
13mg
1%
Iron
0.54mg
3%
Potassium
99mg
2%
Vitamin A
4mcg
0%
Vitamin C
1mg
1%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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