Name: Chicken Bacon Casserole
Prep time: 30 min
Cook time: 15 min
Total time: 45 min
Ingredients: 2 cups Cauliflower; 1/2 cup Sour Cream; 5 servings Rotisserie Chicken; 2 cloves Garlic; 6 thin slices Bacon; 1 cup, NFS Colby Jack Cheese

Ingredients

2 cups cauliflower

1/2 cup sour cream

15 oz rotisserie chicken

2 cloves garlic

6 thin slices bacon

1 cup, nfs colby jack cheese

Directions

1.	Preheat oven to 375°F.
2.	In a medium bowl, add chicken, bacon, garlic, cauliflower, sour cream, and half of the shredded cheese.
3.	Stir to combine and put in a lightly greased pan.
4.	Top with remaining cheese.
5.	Bake for about 10-15 minutes or until the cheese has melted.

Nutrition summary

There are 200 calories in 1 serving of Chicken Bacon Casserole.

Calorie split: 60% fat, 5% carbs, 35% protein.

Nutrition Facts

Serving Size

1 serving

Amount Per Serving

Calories

200

% Daily Values*

Total Fat

13.39g

17%

Saturated Fat

6.736g

34%

Trans Fat

0g

Polyunsaturated Fat

0.447g

Monounsaturated Fat

2.842g

Cholesterol

58mg

19%

Sodium

470mg

20%

Total Carbohydrate

2.78g

1%

Dietary Fiber

0.6g

2%

Sugars

1.02g

Protein

17.67g

Vitamin D

-

Calcium

125mg

10%

Iron

0.29mg

2%

Potassium

136mg

3%

Vitamin A

59mcg

7%

Vitamin C

12mg

13%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.