Name: Pebre
Prep time: 10 min
Total time: 10 min
Ingredients: 1/3 serving Distilled White Vinegar; 3/4 tbsp Sea Salt; 2 servings Organic Extra Virgin Olive Oil; 1 lime yields Lime Juice; 1 cup Cilantro (Coriander); 8 cloves Garlic; 1/4 cup chopped Onions; 1 Jalapeno Peppers

Ingredients

1/3 tbsp distilled white vinegar

3/4 tbsp sea salt

2 tbsps extra virgin olive oil

juice from 1 lime

1 cup cilantro (coriander)

8 cloves garlic

1/4 cup chopped onions

1 jalapeno pepper

Directions

1.	Roughly chop all ingredients including the cilantro stems.
2.	Mix all ingredients in the blender, except olive oil.
3.	Turn off blender then add oil. Stir vigorously.
4.	Taste and season accordingly.

Nutrition summary

There are 33 calories in 1 serving of Pebre.

Calorie split: 77% fat, 20% carbs, 3% protein.

Nutrition Facts

Serving Size

1 serving

Amount Per Serving

Calories

33

% Daily Values*

Total Fat

2.84g

4%

Saturated Fat

0.404g

2%

Trans Fat

0g

Polyunsaturated Fat

0.314g

Monounsaturated Fat

2.006g

Cholesterol

0mg

0%

Sodium

524mg

23%

Total Carbohydrate

1.66g

1%

Dietary Fiber

0.2g

1%

Sugars

0.32g

Protein

0.26g

Vitamin D

-

Calcium

7mg

1%

Iron

0.09mg

1%

Potassium

31mg

1%

Vitamin A

6mcg

1%

Vitamin C

3.2mg

4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.