Servings | Prep Time | Cook Time |
---|---|---|
6 | 30 mins | 30 mins |
1. | Slice beef and vegetables. |
2. | Sauté onions and garlic in a skillet with oil. |
3. | Add beef and when the meat turns pink, put broccoli, mushrooms, and sauce. |
4. | Cook until tender. |
There are 262 calories in 1 serving of Beef and Broccoli.
Calorie split: 37% fat, 31% carbs, 32% protein.
|
Serving Size | 1 serving |