Egg White Bread

Egg White Bread

Average Rating
2.0 Average FatSecret member ranking
Sugar-free bread using 3 ingredients only.
Servings Prep Time Cook Time
10 20 mins 20 mins

Ingredients

Directions

1. Beat the egg white with cream of tartar.
2. Add the egg white powder and mix until stiff.
3. Pour into a bread mold lined with parchment paper.
4. Bake in a preheated oven at 350°F for 20 minutes.

Nutrition summary

There are 30 calories in 1 serving of Egg White Bread.
Calorie split: 1% fat, 6% carbs, 93% protein.
Nutrition Facts
Serving Size 1 serving
Amount Per Serving
Calories
30
 
% Daily Values*
Total Fat
0.03g
0%
Saturated Fat
0g
0%
Trans Fat
0g
Polyunsaturated Fat
0g
Monounsaturated Fat
0g
Cholesterol
0mg
0%
Sodium
95mg
4%
Total Carbohydrate
0.39g
0%
Dietary Fiber
0g
0%
Sugars
0.14g
Protein
6.18g
Vitamin D
0mcg
0%
Calcium
1mg
0%
Iron
0.02mg
0%
Potassium
45mg
1%
Vitamin A
0mcg
0%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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