Nutrition Facts
Serving Size |
2/3 cup (88 g) |
Amount Per Serving
Calories
130
% Daily Values*
Total Fat
3.00g
4%
Saturated Fat
2.000g
10%
Trans Fat
0.000g
Cholesterol
15mg
5%
Sodium
65mg
3%
Total Carbohydrate
23.00g
8%
Dietary Fiber
0.0g
0%
Sugars
17.00g
Includes 11.00g Added Sugars
22%
Protein
4.00g
Vitamin D
-
Calcium
120mg
9%
Iron
-
Potassium
4mg
0%