Nutrition Facts
Serving Size |
1 cup (25 g) |
Amount Per Serving
Calories
90
% Daily Values*
Total Fat
2.50g
3%
Saturated Fat
1.500g
8%
Trans Fat
0.000g
Cholesterol
0mg
0%
Sodium
840mg
37%
Total Carbohydrate
15.00g
5%
Dietary Fiber
4.0g
14%
Sugars
2.00g
Includes 0.00g Added Sugars
0%
Protein
4.00g
Vitamin D
3mcg
15%
Calcium
-
Iron
-
Potassium
-