There are 192 calories in 100 grams of Veal Liver (Cooked, Braised).
Nutrition Facts
Serving Size
100 g
Amount Per Serving
Calories
192
% Daily Values*
Total Fat
6.26g
8%
Saturated Fat
1.986g
10%
Trans Fat
0.305g
Polyunsaturated Fat
1.039g
Monounsaturated Fat
1.146g
Cholesterol
511mg
170%
Sodium
78mg
3%
Total Carbohydrate
3.77g
1%
Dietary Fiber
0g
0%
Sugars
0g
Protein
28.42g
Vitamin D
-
Calcium
6mg
0%
Iron
5.11mg
28%
Potassium
329mg
7%
Vitamin A
21145mcg
2349%
Vitamin C
1.1mg
1%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.