Turkey Giblets and Neck Meat and Skin (Fryer-Roasters, Cooked, Roasted)

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Calories
48
Fat
1.6 g
Carbs
0.01 g
Protein
7.96 g
There are 48 calories in 1 ounce of Turkey Giblets and Neck Meat and Skin (Fryer-Roasters, Cooked, Roasted).
Nutrition Facts
Serving Size 1 oz
Amount Per Serving
Calories
48
 
% Daily Values*
Total Fat
1.6g
2%
Saturated Fat
0.465g
2%
Trans Fat
-
Polyunsaturated Fat
0.408g
Monounsaturated Fat
0.536g
Cholesterol
33mg
11%
Sodium
18mg
1%
Total Carbohydrate
0.01g
0%
Dietary Fiber
0g
0%
Sugars
-
Protein
7.96g
Vitamin D
-
Calcium
7mg
1%
Iron
0.63mg
3%
Potassium
69mg
1%
Vitamin A
19mcg
2%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated 04 Feb 08 05:07 AM
Source FatSecret Platform API
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