There are 148 calories in 4 ounces of Pasta (Made with Egg, Cooked).
Nutrition Facts
Serving Size
4 oz
Amount Per Serving
Calories
148
% Daily Values*
Total Fat
1.98g
3%
Saturated Fat
0.465g
2%
Trans Fat
-
Polyunsaturated Fat
0.594g
Monounsaturated Fat
0.579g
Cholesterol
47mg
16%
Sodium
95mg
4%
Total Carbohydrate
26.84g
10%
Dietary Fiber
-
Sugars
-
Protein
6.02g
Vitamin D
-
Calcium
11mg
1%
Iron
1.32mg
7%
Potassium
24mg
1%
Vitamin A
19mcg
2%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.