There are 86 calories in 1 ounce of Goose Meat and Skin (Cooked, Roasted).
Nutrition Facts
Serving Size
1 oz
Amount Per Serving
Calories
86
% Daily Values*
Total Fat
6.21g
8%
Saturated Fat
1.948g
10%
Trans Fat
-
Polyunsaturated Fat
0.714g
Monounsaturated Fat
2.906g
Cholesterol
26mg
9%
Sodium
20mg
1%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
7.13g
Vitamin D
-
Calcium
4mg
0%
Iron
0.8mg
4%
Potassium
93mg
2%
Vitamin A
6mcg
1%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.