Goose Meat and Skin (Cooked, Roasted)

Other common serving sizes
Calories
573
Fat
41.21 g
Carbs
0 g
Protein
47.3 g
There are 573 calories in 1 unit of Goose Meat and Skin (Cooked, Roasted).
Nutrition Facts
Serving Size 1 unit (yield from 1 lb ready-to-cook goose)
Amount Per Serving
Calories
573
 
% Daily Values*
Total Fat
41.21g
53%
Saturated Fat
12.916g
65%
Trans Fat
-
Polyunsaturated Fat
4.738g
Monounsaturated Fat
19.27g
Cholesterol
171mg
57%
Sodium
132mg
6%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
47.3g
Vitamin D
-
Calcium
24mg
2%
Iron
5.32mg
30%
Potassium
619mg
13%
Vitamin A
39mcg
4%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated 04 Feb 08 05:07 AM
Source FatSecret Platform API
Calorie Counter 100% Free

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