Goose Meat and Skin

Common serving sizes
Calories
1187
Fat
107.58 g
Carbs
0 g
Protein
50.75 g
There are 1187 calories in 1 unit of Goose Meat and Skin.
Nutrition Facts
Serving Size 1 unit (yield from 1 lb ready-to-cook goose)
Amount Per Serving
Calories
1187
 
% Daily Values*
Total Fat
107.58g
138%
Saturated Fat
31.296g
156%
Trans Fat
-
Polyunsaturated Fat
12.032g
Monounsaturated Fat
56.864g
Cholesterol
256mg
85%
Sodium
234mg
10%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
-
Protein
50.75g
Vitamin D
-
Calcium
38mg
3%
Iron
8mg
44%
Potassium
986mg
21%
Vitamin A
54mcg
6%
Vitamin C
13.4mg
15%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated 04 Feb 08 05:07 AM
Source FatSecret Platform API
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Common serving sizes

Serving Size Calories

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