Duck Breast Meat and Skin (Young Duckling, Boneless, Cooked Without Skin, Broiled)

Other common serving sizes
Calories
635
Fat
11.34 g
Carbs
0 g
Protein
125.19 g
There are 635 calories in 1 pound of Duck Breast Meat and Skin (Young Duckling, Boneless, Cooked Without Skin, Broiled).
Nutrition Facts
Serving Size 1 lb
Amount Per Serving
Calories
635
 
% Daily Values*
Total Fat
11.34g
15%
Saturated Fat
2.622g
13%
Trans Fat
-
Polyunsaturated Fat
1.715g
Monounsaturated Fat
3.951g
Cholesterol
649mg
216%
Sodium
476mg
21%
Total Carbohydrate
0g
0%
Dietary Fiber
-
Sugars
-
Protein
125.19g
Vitamin D
-
Calcium
41mg
3%
Iron
20.37mg
113%
Potassium
-
Vitamin C
14.5mg
16%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated 04 Feb 08 05:07 AM
Source FatSecret Platform API
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