Chicken Wing Meat and Skin (Broilers or Fryers)

Other common serving sizes
Calories
64
Fat
4.63 g
Carbs
0 g
Protein
5.32 g
There are 64 calories in 1 wing, bone removed (yield from 1 pound ready-to-cook chicken) of Chicken Wing Meat and Skin (Broilers or Fryers).
Nutrition Facts
Serving Size 1 wing, bone removed (yield from 1 lb ready-to-cook chicken)
Amount Per Serving
Calories
64
 
% Daily Values*
Total Fat
4.63g
6%
Saturated Fat
1.299g
6%
Trans Fat
0.055g
Polyunsaturated Fat
0.983g
Monounsaturated Fat
1.842g
Cholesterol
22mg
7%
Sodium
21mg
1%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
5.32g
Vitamin D
-
Calcium
3mg
0%
Iron
0.28mg
2%
Potassium
45mg
1%
Vitamin A
13mcg
1%
Vitamin C
0.2mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated 04 Feb 08 05:07 AM
Source FatSecret Platform API
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