There are 4329 calories in 1 1/2 chickens, bone removed of Chicken Meat and Skin (Roasting).
Nutrition Facts
Serving Size
1 1/2 chickens, bone removed
Amount Per Serving
Calories
4329
% Daily Values*
Total Fat
317.63g
407%
Saturated Fat
90.781g
454%
Trans Fat
-
Polyunsaturated Fat
68.136g
Monounsaturated Fat
133.066g
Cholesterol
1463mg
488%
Sodium
1363mg
59%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
343.49g
Vitamin D
-
Calcium
200mg
15%
Iron
20.24mg
112%
Potassium
3928mg
84%
Vitamin A
762mcg
85%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.