Calories in 100 g of Chicken Meat and Skin (Capons, Roasted, Cooked) and Nutrition Facts

Last updated	04 Feb 08 05:07 AM
Source	FatSecret Platform API

1

Other common serving sizes

Serving Size	Calories
1 oz	65
100 g	229
1 unit (yield from 1 lb ready-to cook capon)	449
1 lb	1039
1/2 capon, bone removed	1459

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