HomeFoodsFood ListChicken Back Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked)
Chicken Back Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked)
Other common serving sizes
Calories
331
Fat
21.91 g
Carbs
10.25 g
Protein
21.97 g
There are 331 calories in 100 grams of Chicken Back Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked).
Nutrition Facts
Serving Size
100 g
Amount Per Serving
Calories
331
% Daily Values*
Total Fat
21.91g
28%
Saturated Fat
5.83g
29%
Trans Fat
-
Polyunsaturated Fat
5.2g
Monounsaturated Fat
8.91g
Cholesterol
88mg
29%
Sodium
317mg
14%
Total Carbohydrate
10.25g
4%
Dietary Fiber
-
Sugars
-
Protein
21.97g
Vitamin D
-
Calcium
26mg
2%
Iron
1.49mg
8%
Potassium
180mg
4%
Vitamin A
36mcg
4%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.