Beef Ribs (Small End, Trimmed to 1/2" Fat, Prime Grade, Cooked, Roasted)

Common serving sizes
Calories
1142
Fat
98.6 g
Carbs
0 g
Protein
59.24 g
There are 1142 calories in 1 piece Beef Ribs (Small End, Trimmed to 1/2" Fat, Prime Grade, Cooked, Roasted).
Nutrition Facts
Serving Size 1 piece (excluding refuse) of (yield from 1 lb raw meat with refuse)
Amount Per Serving
Calories
1142
 
% Daily Values*
Total Fat
98.6g
126%
Saturated Fat
41.725g
209%
Trans Fat
-
Polyunsaturated Fat
3.454g
Monounsaturated Fat
44.037g
Cholesterol
231mg
77%
Sodium
174mg
8%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
-
Protein
59.24g
Vitamin D
-
Calcium
35mg
3%
Iron
5.22mg
29%
Potassium
860mg
18%
Vitamin A
0mcg
0%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated 04 Feb 08 05:07 AM
Source FatSecret Platform API
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Common serving sizes

Serving Size Calories

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