Beef Porterhouse Steak (Trimmed to 1/8" Fat, Select Grade, Cooked, Broiled)

Common serving sizes
Calories
250
Fat
18 g
Carbs
0 g
Protein
20.44 g
There are 250 calories in 3 ounces of Beef Porterhouse Steak (Trimmed to 1/8" Fat, Select Grade, Cooked, Broiled).
Nutrition Facts
Serving Size 3 oz
Amount Per Serving
Calories
250
 
% Daily Values*
Total Fat
18g
23%
Saturated Fat
7.089g
35%
Trans Fat
-
Polyunsaturated Fat
0.756g
Monounsaturated Fat
7.76g
Cholesterol
55mg
18%
Sodium
54mg
2%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
-
Protein
20.44g
Vitamin D
-
Calcium
7mg
1%
Iron
2.31mg
13%
Potassium
272mg
6%
Vitamin A
0mcg
0%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated 04 Feb 08 05:08 AM
Source FatSecret Platform API
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Common serving sizes

Serving Size Calories

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