HomeFoodsFood ListBeef Porterhouse Steak (Trimmed to 1/8" Fat, Cooked, Broiled)
Beef Porterhouse Steak (Trimmed to 1/8" Fat, Cooked, Broiled)
Other common serving sizes
Calories
1347
Fat
99.02 g
Carbs
0 g
Protein
106.64 g
There are 1347 calories in 1 pound of Beef Porterhouse Steak (Trimmed to 1/8" Fat, Cooked, Broiled).
Nutrition Facts
Serving Size
1 lb
Amount Per Serving
Calories
1347
% Daily Values*
Total Fat
99.02g
127%
Saturated Fat
38.193g
191%
Trans Fat
-
Polyunsaturated Fat
3.72g
Monounsaturated Fat
43.5g
Cholesterol
322mg
107%
Sodium
290mg
13%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
-
Protein
106.64g
Vitamin D
-
Calcium
36mg
3%
Iron
12.43mg
69%
Potassium
1456mg
31%
Vitamin A
0mcg
0%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.