Nutrition Facts
Amount Per Serving
Calories
380
% Daily Values*
Total Fat
12.00g
15%
Saturated Fat
6.000g
30%
Trans Fat
0.000g
Cholesterol
30mg
10%
Sodium
1160mg
50%
Total Carbohydrate
50.00g
18%
Dietary Fiber
7.0g
25%
Sugars
5.00g
Includes 3.00g Added Sugars
6%
Protein
19.00g
Vitamin D
-
Calcium
-
Iron
-
Potassium
-