Nutrition Facts
Serving Size |
1 cup (245 g) |
Amount Per Serving
Calories
400
% Daily Values*
Total Fat
33.00g
42%
Saturated Fat
21.000g
105%
Trans Fat
1.000g
Cholesterol
150mg
50%
Sodium
650mg
28%
Total Carbohydrate
16.00g
6%
Dietary Fiber
0.0g
0%
Sugars
6.00g
Includes 1.00g Added Sugars
2%
Protein
9.00g
Vitamin D
0mcg
0%
Calcium
160mg
12%
Iron
1.00mg
6%
Potassium
190mg
4%