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Results for "New Zealand Lamb Shoulder (Whole (Arm and Blade), Trimmed to 1/8" Fat, Frozen) "

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New Zealand Lamb Shoulder (Whole (Arm and Blade), Frozen) Per 1 oz - Calories: 77kcal \| Fat: 6.30g \| Carbs: 0.00g \| Protein: 4.72g Other sizes: 1 lb - 1234kcal, 100 g - 272kcal, more... Similar
New Zealand Lamb Shoulder (Whole (Arm and Blade), Trimmed to 1/8" Fat, Frozen) Per 1 oz - Calories: 71kcal \| Fat: 5.60g \| Carbs: 0.00g \| Protein: 4.87g Other sizes: 1 lb - 1139kcal, 100 g - 251kcal, more... Similar
New Zealand Lamb Shoulder (Whole (Arm and Blade), Lean Only, Frozen) Per 1 oz - Calories: 38kcal \| Fat: 1.54g \| Carbs: 0.00g \| Protein: 5.74g Other sizes: 1 lb - 612kcal, 100 g - 135kcal, more... Similar
New Zealand Lamb (Frozen) Per 1 oz - Calories: 79kcal \| Fat: 6.45g \| Carbs: 0.00g \| Protein: 4.75g Other sizes: 1 lb - 1256kcal, 100 g - 277kcal, more... Similar
New Zealand Lamb Fat (Frozen) Per 1 oz - Calories: 181kcal \| Fat: 19.17g \| Carbs: 0.00g \| Protein: 1.96g Other sizes: 1 lb - 2903kcal, 100 g - 640kcal, more... Similar
New Zealand Lamb Loin (Frozen) Per 1 oz - Calories: 86kcal \| Fat: 7.34g \| Carbs: 0.00g \| Protein: 4.63g Other sizes: 1 chop, excluding refuse - 197kcal, 1 lb - 1374kcal, 100 g - 303kcal, more... Similar
Veal Shoulder Whole (Arm and Blade) Per 100 g - Calories: 130kcal \| Fat: 5.28g \| Carbs: 0.0g \| Protein: 19.27g Other sizes: 1 oz - 37kcal, 1 lb - 590kcal, more... Similar
New Zealand Lamb (Foreshank, Frozen) Per 1 oz - Calories: 63kcal \| Fat: 4.58g \| Carbs: 0.00g \| Protein: 5.11g Other sizes: 1 lb - 1012kcal, 100 g - 223kcal, more... Similar
Veal Shoulder Whole (Arm and Blade, Cooked, Braised) Per 3 oz - Calories: 194kcal \| Fat: 8.62g \| Carbs: 0.00g \| Protein: 27.25g Other sizes: 1 piece - 435kcal, 1 lb - 1034kcal, 100 g - 228kcal, more... Similar
Veal Shoulder Whole (Arm and Blade, Lean Only, Cooked, Roasted) Per 3 oz - Calories: 144kcal \| Fat: 5.63g \| Carbs: 0.00g \| Protein: 21.94g Other sizes: 1 piece - 427kcal, 1 lb - 771kcal, 100 g - 170kcal, more... Similar
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Related searches for: New Zealand Lamb Shoulder (Whole (Arm and Blade), Trimmed to 1/8" Fat, Frozen)

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