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Orange Sauce (For Duck)
Per 1 tbsp - Calories: 7kcal | Fat: 0.06g | Carbs: 1.11g | Protein: 0.22g
Other sizes:
1 cup - 113kcal, 1 serving - 14kcal, 100 g - 48kcal, more...
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Duck (Skin Not Eaten)
Per 1/2 breast - Calories: 126kcal | Fat: 7.02g | Carbs: 0g | Protein: 14.73g
Other sizes:
1 leg - 92kcal, 1 oz, with bone of cooked - 26kcal, 1 cubic inch of boneless, cooked, skin removed - 28kcal, more...
Similar
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Chinese Pressed Duck
Per 1 cup of diced, cooked - Calories: 267kcal | Fat: 13.82g | Carbs: 25.84g | Protein: 10.02g
Other sizes:
1 oz of cooked - 54kcal, 1 serving - 162kcal, 100 g - 191kcal, more...
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Roasted Duck
Per 100 g - Calories: 336kcal | Fat: 28.23g | Carbs: 0g | Protein: 18.91g
Other sizes:
1/2 duck - 1284kcal, 1 leg - 185kcal, 1/2 breast - 255kcal, more...
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Duck Sauce
Per 1 tbsp - Calories: 42kcal | Fat: 2.42g | Carbs: 4.19g | Protein: 0.08g
Other sizes:
1 cup - 682kcal, 1 packet - 22kcal, 100 g - 235kcal, more...
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Salted Light Butter Stick
Per 1 tbsp - Calories: 71kcal | Fat: 7.82g | Carbs: 0.00g | Protein: 0.47g
Other sizes:
1 Guideline amount per slice of bread/roll - 35kcal, 1 pat - 25kcal, 1 serving - 35kcal, more...
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Salted Mackerel
Per 1 oz, boneless, dried - Calories: 86kcal | Fat: 7.12g | Carbs: 0.00g | Protein: 5.24g
Other sizes:
1 oz, dried, soaked, drained, and cooked - 67kcal, 1 cup of flaked - 415kcal, 1 piece - 244kcal, more...
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Roasted Duck (Skin Eaten)
Per 1 leg - Calories: 185kcal | Fat: 15.53g | Carbs: 0g | Protein: 10.40g
Other sizes:
1/2 duck - 1284kcal, 1 oz, with bone of (yield after cooking, bone removed) - 40kcal, 1 wing - 101kcal, more...
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Fried Battered Duck
Per 1 leg - Calories: 155kcal | Fat: 7.64g | Carbs: 4.80g | Protein: 15.61g
Other sizes:
1 back - 212kcal, 1 oz, with bone of (yield after bone removed) - 49kcal, 1/2 breast - 199kcal, more...
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