Nutrition Facts
Serving Size |
1/2 cup (130 g) |
Amount Per Serving
Calories
110
% Daily Values*
Total Fat
0.00g
0%
Saturated Fat
0.000g
0%
Trans Fat
0.000g
Cholesterol
0mg
0%
Sodium
460mg
20%
Total Carbohydrate
20.00g
7%
Dietary Fiber
9.0g
32%
Sugars
1.00g
Includes 1.00g Added Sugars
2%
Protein
7.00g
Vitamin D
0mcg
0%
Calcium
60mg
5%
Iron
1.60mg
9%
Potassium
370mg
8%