Nutrition Facts
Serving Size |
5.3 oz (150 g) |
Amount Per Serving
Calories
240
% Daily Values*
Total Fat
6.00g
8%
Saturated Fat
4.000g
20%
Trans Fat
0.000g
Cholesterol
20mg
7%
Sodium
140mg
6%
Total Carbohydrate
41.00g
15%
Dietary Fiber
0.5g
2%
Sugars
30.00g
Includes 25.00g Added Sugars
50%
Protein
4.00g
Vitamin D
-
Calcium
-
Iron
-
Potassium
-