Nutrition Facts
Serving Size |
2 x 1/4 cup (56 g) |
Amount Per Serving
Calories
200
% Daily Values*
Total Fat
2.00g
3%
Saturated Fat
1.000g
5%
Trans Fat
0.000g
Cholesterol
0mg
0%
Sodium
400mg
17%
Total Carbohydrate
36.00g
13%
Dietary Fiber
2.0g
7%
Sugars
4.00g
Includes 4.00g Added Sugars
8%
Protein
8.00g
Vitamin D
-
Calcium
-
Iron
-
Potassium
-