Nutrition Facts
Serving Size |
1/2 cup (125 g) |
Amount Per Serving
Calories
90
% Daily Values*
Total Fat
3.50g
4%
Saturated Fat
1.000g
5%
Trans Fat
0.000g
Cholesterol
5mg
2%
Sodium
460mg
20%
Total Carbohydrate
12.00g
4%
Dietary Fiber
3.0g
11%
Sugars
7.00g
Includes 1.00g Added Sugars
2%
Protein
3.00g
Vitamin D
0mcg
0%
Calcium
80mg
6%
Iron
0.90mg
5%
Potassium
520mg
11%