Nutrition Facts
Serving Size |
2/3 cup (83 g) |
Amount Per Serving
Calories
180
% Daily Values*
Total Fat
6.00g
8%
Saturated Fat
3.500g
18%
Trans Fat
0.000g
Cholesterol
5mg
2%
Sodium
95mg
4%
Total Carbohydrate
30.00g
11%
Dietary Fiber
0.0g
0%
Sugars
20.00g
Includes 15.00g Added Sugars
30%
Protein
1.00g
Vitamin D
0mcg
0%
Calcium
50mg
4%
Iron
0.50mg
3%
Potassium
40mg
1%