Nutrition Facts
Serving Size |
1 cup (256 g) |
Amount Per Serving
Calories
490
% Daily Values*
Total Fat
33.00g
42%
Saturated Fat
15.000g
75%
Trans Fat
0.000g
Cholesterol
425mg
142%
Sodium
1630mg
71%
Total Carbohydrate
21.00g
8%
Dietary Fiber
2.0g
7%
Sugars
4.00g
Includes 1.00g Added Sugars
2%
Protein
28.00g
Vitamin D
4mcg
20%
Calcium
370mg
28%
Iron
2.00mg
11%
Potassium
520mg
11%