Nutrition Facts
Serving Size |
2 cakes (90 g) |
Amount Per Serving
Calories
330
% Daily Values*
Total Fat
12.00g
15%
Saturated Fat
5.000g
25%
Trans Fat
0.000g
Cholesterol
10mg
3%
Sodium
400mg
17%
Total Carbohydrate
57.00g
21%
Dietary Fiber
2.0g
7%
Sugars
39.00g
Includes 38.00g Added Sugars
76%
Protein
2.00g
Vitamin D
-
Calcium
-
Iron
-
Potassium
-