Nutrition Facts
Amount Per Serving
Calories
850
% Daily Values*
Total Fat
34.00g
44%
Saturated Fat
14.000g
70%
Trans Fat
1.500g
Cholesterol
110mg
37%
Sodium
3420mg
149%
Total Carbohydrate
95.00g
35%
Dietary Fiber
6.0g
21%
Sugars
24.00g
Includes 18.00g Added Sugars
36%
Protein
40.00g
Vitamin D
-
Calcium
-
Iron
-
Potassium
-