HomeFoodsFood ListLow Sodium Cream of Vegetable Soup (Prepared with Water, Made From Dry Mix)
Low Sodium Cream of Vegetable Soup (Prepared with Water, Made From Dry Mix)
Common serving sizes
Calories
191
Fat
0.59 g
Carbs
25.4 g
Protein
21.31 g
There are 191 calories in 1 packet yields of Low Sodium Cream of Vegetable Soup (Prepared with Water, Made From Dry Mix).
Nutrition Facts
Serving Size
1 packet yields
Amount Per Serving
Calories
191
% Daily Values*
Total Fat
0.59g
1%
Saturated Fat
0.138g
1%
Trans Fat
-
Polyunsaturated Fat
0.209g
Monounsaturated Fat
0.132g
Cholesterol
3mg
1%
Sodium
676mg
29%
Total Carbohydrate
25.4g
9%
Dietary Fiber
1.5g
5%
Sugars
14.2g
Protein
21.31g
Vitamin D
-
Calcium
376mg
29%
Iron
2.59mg
14%
Potassium
659mg
14%
Vitamin A
53mcg
6%
Vitamin C
18.2mg
20%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.