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Lamb or Mutton Stew with Vegetables in Gravy

Other common serving sizes

Calories

32

Fat

1.19 g

Carbs

1.32 g

Protein

3.84 g

There are 32 calories in 1 ounce of Lamb or Mutton Stew with Vegetables in Gravy.

Nutrition Facts

Serving Size

1 oz

Amount Per Serving

Calories

32

% Daily Values*

Total Fat

1.19g

2%

Saturated Fat

0.411g

2%

Trans Fat

-

Polyunsaturated Fat

0.148g

Monounsaturated Fat

0.482g

Cholesterol

11mg

4%

Sodium

107mg

5%

Total Carbohydrate

1.32g

0%

Dietary Fiber

0.3g

1%

Sugars

0.45g

Protein

3.84g

Vitamin D

-

Calcium

4mg

0%

Iron

0.43mg

2%

Potassium

46mg

1%

Vitamin A

6mcg

1%

Vitamin C

0.8mg

1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Last updated	21 Aug 07 07:33 AM
Source	FatSecret Platform API

Calorie Counter 100% Free

Other common serving sizes

Serving Size	Calories
1 oz	32
100 g	113
1 cup	285

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Vegetable Stew (without Meat)

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Lamb or Mutton Stew with Potatoes and Vegetables in Tomato-Based Sauce

More Stews Nutritional Info

Related types of Lamb

Lamb Chop (Lean and Fat Eaten)

Lamb Chop (Lean Only Eaten)

More Lamb Nutritional Info

More Related Foods

Lamb or Mutton Stew with Potatoes and Vegetables in Gravy

Lamb or Mutton Stew with Potatoes and Vegetables in Gravy (Including Carrots, Broccoli, and/or Dark-Green Leafy)

Lamb or Mutton with Gravy (Mixture)

Lamb or Mutton, Rice and Vegetables in Gravy (Including Carrots, Broccoli, and/or Dark-Green Leafy)

Lamb or Mutton Stew with Vegetables in Gravy (Including Carrots, Broccoli, and/or Dark-Green Leafy, No Potatoes)

View More Results

Contains these Ingredients

10 g Lamb cubed for stew or kabob (lean only, trimmed to 1/4" fat, cooked, braised)

11 g Peas and onions (without salt, frozen, drained, cooked, boiled)

0.1 g Salt

4 g Chicken gravy (canned)

4 g Beef gravy (canned)

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