Cooked Eggplant (Fat Not Added in Cooking)

Other common serving sizes
Calories
70
Fat
0.46 g
Carbs
17.36 g
Protein
1.64 g
There are 70 calories in 1 cup of diced Cooked Eggplant (Fat Not Added in Cooking).
Nutrition Facts
Serving Size 1 cup of diced
Amount Per Serving
Calories
70
 
% Daily Values*
Total Fat
0.46g
1%
Saturated Fat
0.087g
0%
Trans Fat
-
Polyunsaturated Fat
0.185g
Monounsaturated Fat
0.04g
Cholesterol
0mg
0%
Sodium
464mg
20%
Total Carbohydrate
17.36g
6%
Dietary Fiber
5g
18%
Sugars
6.36g
Protein
1.64g
Vitamin D
-
Calcium
12mg
1%
Iron
0.5mg
3%
Potassium
244mg
5%
Vitamin A
4mcg
0%
Vitamin C
2.6mg
3%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated 21 Aug 07 07:33 AM
Source FatSecret Platform API
Calorie Counter 100% Free

Other common serving sizes

Serving Size Calories

Related types of Eggplant

Related types of Vegetables

More Related Foods