HomeFoodsFood ListCooked Corn with Cream Sauce (made with Milk, from Canned)
Cooked Corn with Cream Sauce (made with Milk, from Canned)
Other common serving sizes
Calories
260
Fat
13.34 g
Carbs
31.56 g
Protein
7.39 g
There are 260 calories in 1 cup of Cooked Corn with Cream Sauce (made with Milk, from Canned).
Nutrition Facts
Serving Size
1 cup
Amount Per Serving
Calories
260
% Daily Values*
Total Fat
13.34g
17%
Saturated Fat
3.454g
17%
Trans Fat
-
Polyunsaturated Fat
3.821g
Monounsaturated Fat
5.41g
Cholesterol
9mg
3%
Sodium
650mg
28%
Total Carbohydrate
31.56g
11%
Dietary Fiber
2.5g
9%
Sugars
8.96g
Protein
7.39g
Vitamin D
-
Calcium
141mg
11%
Iron
1.35mg
7%
Potassium
399mg
8%
Vitamin A
107mcg
12%
Vitamin C
10mg
11%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.