There are 15 calories in 1 ounce of Cooked Carrots (Fat Added in Cooking).
Nutrition Facts
Serving Size
1 oz
Amount Per Serving
Calories
15
% Daily Values*
Total Fat
0.7g
1%
Saturated Fat
0.133g
1%
Trans Fat
-
Polyunsaturated Fat
0.22g
Monounsaturated Fat
0.31g
Cholesterol
0mg
0%
Sodium
87mg
4%
Total Carbohydrate
2.27g
1%
Dietary Fiber
0.8g
3%
Sugars
0.94g
Protein
0.21g
Vitamin D
-
Calcium
8mg
1%
Iron
0.09mg
1%
Potassium
64mg
1%
Vitamin A
242mcg
27%
Vitamin C
1mg
1%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.