Calories 582 |
Fat 44.25 g |
Carbs 7.55 g |
Protein 37.07 g |
Serving Size | 1 cup |
Last updated | 21 Aug 07 07:33 AM |
Source | FatSecret Platform API |
116 g Beef round (full cut, trimmed to 1/4" fat, choice grade) |
1 g Garlic |
42 g Onions |
14 g Corn vegetable oil |
3 g Salt |
3 g Vinegar (cider) |
0 g Black pepper |