Vitamins in Soups

The favorite choice for the term "Soups" is 1 cup of Vegetarian Vegetable Soup (Prepared with Water) which has about 8 mg of Vitamin C. The amount of Vitamin D, Vitamin C, Vitamin A, Calcium and Iron for a variety of types and serving sizes of Soups is shown below.

Popular Types of Soup

Vegetable Soups (1 cup serving)
Iron Calcium Vitamin A Vitamin C Vitamin D
Barley Soup 0.95 20 - - -
Broccoli Soup 2.56 792 706 133.5 -
Butternut Squash Soup 1.09 41 218 8.1 -
Cabbage Soup 8.63 539 539 212.1 -
Chunky Vegetable Soup 1.63 55 290 6.0 -
French Onion Soup 44.07 7310 2074 67.4 -
Hot and Sour Soup 13.85 332 - 5.5 -
Leek Soup 0.51 30 3 2.5 -
Lentil Soup 87.28 1305 1713 138.7 -
Miso Soup 25.33 867 3233 63.3 -
Mixed Beans Soup 88.81 1665 185 175.8 -
Potato Soup 2.92 554 306 - -
Pumpkin Soup 1.52 34 781 4.9 -
Split Pea Soup 1.95 28 10 1.8 -
Tomato Soup 1.76 49 34 66.4 -
Vegetable Soup 6.36 141 1017 8.5 -
Vegetable Soup (Low Sodium) 0.63 53 10 6.1 -
Meat Soups (1 cup serving)
Iron Calcium Vitamin A Vitamin C Vitamin D
Beef Barley Soup 1.39 27 104 5.4 -
Beef Rice Soup 4.19 66 197 2.5 -
Chicken Soup 1.03 15 - - -
Chicken Soup with Dumplings 3.67 99 184 - -
Chicken Tortilla Soup 0.99 50 11 4.6 -
Chicken Vegetable Soup 0.87 17 101 1.0 -
Chili Beef Soup 2.13 43 75 4.0 -
Chunky Beef Soup 2.33 31 130 7.0 -
Chunky Chicken Soup 1.66 24 65 1.2 -
Chunky Turkey Soup 1.91 50 359 6.4 -
Italian Wedding Soup 36.31 1596 2434 91.8 -
Taco Soup 4.30 74 14 27.0 -
Tomato Beef Soup 1.12 17 29 - -
Turkey Vegetable Soup 1.53 34 261 - -
Vegetable Beef Soup 6.66 116 1158 14.5 -
Vegetable Chicken Rice Soup 0.82 17 63 0.5 -
Won Ton Soup (Wonton) 65.94 1337 2584 124.7 -
Noodle Soups (1 cup serving)
Iron Calcium Vitamin A Vitamin C Vitamin D
Beef Noodle Soup 6.51 101 87 1.4 -
Chicken Noodle Soup 9.74 85 297 - -
Chunky Chicken Noodle Soup 1.44 24 67 - -
Egg Drop Soup 3.78 110 207 - -
Instant Noodle Soup 0.63 23 14 0.5 -
Minestrone Soup 1.78 60 214 4.8 -
Turkey Noodle Soup 5.64 87 101 1.4 -
Vegetable Noodle Soup 6.36 141 1017 8.5 -
Creamed Soups (1 cup serving)
Iron Calcium Vitamin A Vitamin C Vitamin D
Cream of Asparagus Soup 4.89 608 370 14.8 -
Cream of Cauliflower Soup 1.61 692 515 68.4 -
Cream of Celery Soup 3.79 671 335 1.5 -
Cream of Chicken Soup 2.66 35 108 0.3 -
Cream of Leek Soup 4.03 1060 552 7.5 -
Cream of Mushroom Soup 2.79 30 20 - -
Cream of Shrimp Soup 3.35 539 262 2.9 -
Bisques (1 cup serving)
Iron Calcium Vitamin A Vitamin C Vitamin D
Lobster Bisque 6.74 3757 2765 3.5 -
Tomato Bisque 1.64 80 82 11.8 -
Chowders (1 cup serving)
Iron Calcium Vitamin A Vitamin C Vitamin D
Clam Chowder 2.05 144 71 5.4 -
Fish Chowder 9.54 2044 851 88.6 -
Manhattan Clam Chowder 4.22 96 221 16.3 -
New England Clam Chowder 1.46 183 56 3.4 -
Potato Chowder 11.36 3357 1601 160.1 -
Gumbo (1 cup serving)
Iron Calcium Vitamin A Vitamin C Vitamin D
New Orleans Type Gumbo 102.16 2771 866 406.9 -
New Orleans Type Gumbo with Rice 111.26 2829 849 396.0 -
Lobster Gumbo 55.00 2416 1902 390.7 -
Shrimp Gumbo 61.16 2724 1593 380.3 -
Chicken Gumbo 1.78 48 13 10.0 -
Broths (1 cup serving)
Iron Calcium Vitamin A Vitamin C Vitamin D
Beef Broth or Bouillon 0.41 14 - - -
Beef Broth (Low Sodium) 0.50 10 - - -
Chicken Broth or Bouillon 0.50 10 - - -
Chicken Broth (Low Sodium) 0.48 14 - 16.8 -
Fish Broth 0.51 73 2 - -
Vegetable Broth or Bouillon 0.30 18 - - -

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