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Protein in Roast Chicken

The favorite choice for the term "Roast Chicken" is 1 cup of diced Roasted Broiled or Baked Chicken (Skin Not Eaten) which has about 39 grams of protein. The amount of protein for a variety of types and serving sizes of Roast Chicken is shown below.

Popular Types of Roast Chicken

Roast Chicken without Skin
	Prot(g)
1 medium slice	4.02
1 medium Breast	52.91
1 medium Wing	6.34
1 medium Drumstick	12.34
1 medium Leg	25.46
1 medium Thigh	13.37
4 oz	28.69
1 cup	38.73
Roast Chicken with Skin
	Prot(g)
1 medium slice	3.79
1 medium Breast	57.92
1 medium Wing	9.06
1 medium drumstick	13.94
1 medium Leg	29.34
1 medium Thigh	15.41
4 oz	30.70
1 cup	36.54