Nutrition Facts
Amount Per Serving
Calories
460
% Daily Values*
Total Fat
25.00g
32%
Saturated Fat
4.000g
20%
Trans Fat
0.000g
Cholesterol
80mg
27%
Sodium
360mg
16%
Total Carbohydrate
53.00g
19%
Dietary Fiber
2.0g
7%
Sugars
30.00g
Includes 30.00g Added Sugars
60%
Protein
7.00g
Vitamin D
-
Calcium
-
Iron
-
Potassium
-