Nutrition Facts
Serving Size |
2/3 cup (86 g) |
Amount Per Serving
Calories
170
% Daily Values*
Total Fat
9.00g
12%
Saturated Fat
8.000g
40%
Trans Fat
0.000g
Cholesterol
25mg
8%
Sodium
55mg
2%
Total Carbohydrate
19.00g
7%
Dietary Fiber
0.0g
0%
Sugars
17.00g
Includes 12.00g Added Sugars
24%
Protein
3.00g
Vitamin D
0mcg
2%
Calcium
90mg
7%
Iron
0.00mg
0%
Potassium
150mg
3%