Nutrition Facts
Serving Size |
2/3 cup (79 g) |
Amount Per Serving
Calories
130
% Daily Values*
Total Fat
5.00g
6%
Saturated Fat
4.500g
23%
Trans Fat
0.000g
Cholesterol
0mg
0%
Sodium
30mg
1%
Total Carbohydrate
21.00g
8%
Dietary Fiber
2.0g
7%
Sugars
16.00g
Includes 15.00g Added Sugars
30%
Protein
1.00g
Vitamin D
-
Calcium
-
Iron
-
Potassium
-