Nutrition Facts
Serving Size |
1/4 crust (48 g) |
Amount Per Serving
Calories
150
% Daily Values*
Total Fat
5.00g
6%
Saturated Fat
2.000g
10%
Trans Fat
0.000g
Cholesterol
0mg
0%
Sodium
135mg
6%
Total Carbohydrate
22.00g
8%
Dietary Fiber
2.0g
7%
Sugars
1.00g
Includes 0.00g Added Sugars
0%
Protein
4.00g
Vitamin D
-
Calcium
50mg
4%
Iron
1.00mg
6%
Potassium
250mg
5%