Nutrition Facts
Serving Size |
1 egg (60 g) |
Amount Per Serving
Calories
92
% Daily Values*
Total Fat
7.00g
9%
Saturated Fat
2.000g
10%
Trans Fat
0.000g
Cholesterol
253mg
84%
Sodium
403mg
18%
Total Carbohydrate
1.00g
0%
Dietary Fiber
0.0g
0%
Sugars
0.00g
Includes 0.00g Added Sugars
0%
Protein
8.00g
Vitamin D
0mcg
0%
Calcium
6mg
0%
Iron
2.00mg
11%
Potassium
150mg
3%