Nutrition Facts
Serving Size |
1 scoop (44 g) |
Amount Per Serving
Calories
170
% Daily Values*
Total Fat
2.50g
3%
Saturated Fat
1.500g
8%
Trans Fat
0.000g
Monounsaturated Fat
3.000g
Cholesterol
40mg
13%
Sodium
160mg
7%
Total Carbohydrate
13.00g
5%
Dietary Fiber
1.0g
4%
Sugars
4.00g
Includes 1.00g Added Sugars
2%
Protein
25.00g
Vitamin D
0mcg
0%
Calcium
200mg
15%
Iron
0.20mg
1%
Potassium
370mg
8%