Yogurt & Wheat Germ Pancakes
A quick breakfast of pancakes made of yogurt and wheat germ.
Servings: 1
Prep Time: 5 mins
Cook Time: 10 mins
Average Rating: Average FatSecret member ranking
Ingredients
Directions
  1. Mix yogurt, egg, baking soda, flour, and wheat germ together. Batter will be thick.
  2. Spoon the batter onto a sprayed griddle or pan heated to medium.
  3. Flip the pancakes when they start to bubble on the surface (they will only bubble a little). Cook until golden brown on both sides.
Nutrition summary
There are 314 calories in 1 serving of Yogurt & Wheat Germ Pancakes.
Calorie split: 19% fat, 48% carbs, 33% protein.
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