Delicious home made yeast bread.
||Make a yeast dough, with all ingredients except the sunflower seeds. Rest for 10 minutes. Shape and let rise until doubled (about 1 hour).
||Brush with egg wash, decorate with Sunflower seeds, or any other seeds you may like (pumpkin seeds etc.).
||Bake at 350 °F (175 °C) for about 1 hour on center rack.
There are 85 calories in 1 serving of Whole Wheat Walnut Bread.
Calorie split: 27% fat, 60% carbs, 13% protein.
Amount Per Serving
% Daily Values*
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